1. Heat a griddle pan and cook the chicken on bothe sides for about 10 mins or until cooked.
2. combine the spinach,mint,onion,mango,cheese and chilli sauce in a bowl.
3. serve the salsa on top of the cooked chicken..
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|Serving Size: 1 Serving (357g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 32 (9%)|
|Amt Per Serving||% DV|
|Total Fat 3.5g||5 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 137.9mg||42 %|
|Sodium 368.7mg||13 %|
|Potassium 888.9mg||23 %|
|Total Carbohydrate 20.1g||6 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 17.9g|
|Protein 56.4g||81 %|
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Calories per serving: 346
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