Creamy and comforting, this chicken and spinach bake is sure to be a hit at dinnertime. The toasty bread crumb topping delivers a bit of a crunch.—Dori Jackson, Gulf Breeze, Florida
See original recipe: https://www.tasteofhome.com/r...
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Serving Size: 1 servings. (123g) | ||
Recipe Makes: 6 servings. | ||
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Calories: 471 | ||
Calories from Fat: 218 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.2g | 32 % | |
Saturated Fat 11.6g | 58 % | |
Monounsaturated Fat 4.5g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 57.8mg | 18 % | |
Sodium 601.7mg | 21 % | |
Potassium 173mg | 5 % | |
Total Carbohydrate 43.4g | 13 % | |
Dietary Fiber 2.1g | 9 % | |
Sugars, other 41.3g | ||
Protein 19.3g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 471
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