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Serving Size: 1 (774g) | ||
Recipe Makes: 1 | ||
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Calories: 816 | ||
Calories from Fat: 194 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.6g | 29 % | |
Saturated Fat 12.1g | 61 % | |
Monounsaturated Fat 6.8g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 73.1mg | 22 % | |
Sodium 1988.1mg | 69 % | |
Potassium 1980.8mg | 52 % | |
Total Carbohydrate 127.8g | 38 % | |
Dietary Fiber 22.9g | 92 % | |
Sugars, other 104.9g | ||
Protein 42.2g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 816
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