1. Mix all ingredients and stir over low heat until chocolate and butterscotch melts. 2. Add milk if it becomes too thick. 3. Serve with fresh fruit. Strawberries, apple, pineapple, bananas, cherries. Note: Pound cake and angel food cake cut in cubes are also good. Recipe by: Lus Recipe Board Posted to recipelu-digest by RecipeLu
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|Serving Size: 1 Serving (976g)|
|Recipe Makes: 1|
|Calories from Fat: 585 (18%)|
|Amt Per Serving||% DV|
|Total Fat 65g||87 %|
|Saturated Fat 44.5g||223 %|
|Monounsaturated Fat 15.3g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 199.4mg||61 %|
|Sodium 1626.9mg||56 %|
|Potassium 2204.3mg||58 %|
|Total Carbohydrate 626.1g||184 %|
|Dietary Fiber 4.4g||18 %|
|Sugars, other 621.7g|
|Protein 48.2g||69 %|
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Calories per serving: 3218
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