Try this Chocolate Cafe Dip recipe, or contribute your own.
Suggest a better descriptionMelt chocolates in top of boiler over low heat. Pour cream in slowly, blending well. Add liqueur. Pour melted mix into fondue pot, & heat over low flame, being careful not to scorch chocolate. Dipping foods may be: banana chunks, banana bread & cinnamon flavored cakes are particularly good with this dip. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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Serving Size: 1 Serving (953g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2638 | ||
Calories from Fat: 2395 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 266.1g | 355 % | |
Saturated Fat 164.9g | 824 % | |
Monounsaturated Fat 80.2g | ||
Polyunsanturated Fat 8.6g | ||
Cholesterol 325.8mg | 100 % | |
Sodium 174.8mg | 6 % | |
Potassium 3012.4mg | 79 % | |
Total Carbohydrate 124.4g | 37 % | |
Dietary Fiber 56.5g | 226 % | |
Sugars, other 68g | ||
Protein 48.8g | 70 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2638
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