Chocolate Chip Mint Cookies
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INGREDIENTS
- 1 1/2 Sticks Unsalted Butter
- 1 ts Baking soda
- 1/3 c Brown sugar
- 1 1/2 c Flour
- 1/3 c Sugar
- 1 c Chocolate chips
- 1 ts Vanilla
- 1 Egg
- 1 ts Peppermint Extract
- 1/4 c Unsweetened Cocoa
INSTRUCTIONS
Preheat oven to 350 and grease cookie sheets. Cream butter and sugars. Beat in egg, vanilla, and peppermint extracts. Add dry ingredients gradually along with the chocolate chips. Drop by rounded teaspoons onto greased cookie sheet and bake 10 minutes. Makes about 3 1/2 dozen. Recipe By :
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (24g) | ||
| Recipe Makes: 42 | ||
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| Calories: 104 | ||
| Calories from Fat: 43 (41%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 4.8g | 6 % | |
| Saturated Fat 2.9g | 15 % | |
| Monounsaturated Fat 1.4g | ||
| Polyunsanturated Fat 0.2g | ||
| Cholesterol 13.7mg | 4 % | |
| Sodium 33.9mg | 1 % | |
| Potassium 48.2mg | 1 % | |
| Total Carbohydrate 15.5g | 5 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 14.7g | ||
| Protein 1.2g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 104
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