Try this Chocolate Chip & Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionMix dry ingredients, set aside.
Blend rest of ingredients (except chips) with mixer. Slowly add dry ingedients.
Mix in chocolate chips.
Spoon tablespoon sized dough on cookie sheet. Bake 350 for 7-9 minutes for small cookies, 9-11 for larger cookies (or until lightly browned on top).
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (122g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 478 | ||
Calories from Fat: 158 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.5g | 23 % | |
Saturated Fat 10.4g | 52 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 111.3mg | 34 % | |
Sodium 215.1mg | 7 % | |
Potassium 100.5mg | 3 % | |
Total Carbohydrate 79.3g | 23 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 78.9g | ||
Protein 3.7g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 478
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