Try this Chocolate Soup with French Toasted Meringue recipe, or contribute your own.
Suggest a better descriptionChop up the chocolate into small pieces, add to the cream and heat until combined, stirring often. Mix the cornflour and caster sugar together, add one drop of lemon juice to the egg whites and a small amount of the flour/sugar mix. Beat the whites, adding the flour/sugar gradually until stiff and forming peaks. Gently fold in the vanilla essence and remainder of the lemon juice. Line a deep tray with silicon paper and smooth the meringue into the tray until approximately 2.5cm thick. Bake at 150C for 10-15 minutes. DISCLAIMER? Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1260g) | ||
Recipe Makes: 1 servings | ||
|
||
Calories: 4081 | ||
Calories from Fat: 2864 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 318.2g | 424 % | |
Saturated Fat 196.8g | 984 % | |
Monounsaturated Fat 93g | ||
Polyunsanturated Fat 11.7g | ||
Cholesterol 990.1mg | 305 % | |
Sodium 521.8mg | 18 % | |
Potassium 1828.3mg | 48 % | |
Total Carbohydrate 284.5g | 84 % | |
Dietary Fiber 12.9g | 52 % | |
Sugars, other 271.7g | ||
Protein 37.4g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4081
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.