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Serving Size: 1 recipe (1064g) | ||
Recipe Makes: 1 | ||
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Calories: 2861 | ||
Calories from Fat: 1904 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 211.5g | 282 % | |
Saturated Fat 95.1g | 476 % | |
Monounsaturated Fat 62.6g | ||
Polyunsanturated Fat 32.2g | ||
Cholesterol 2406.3mg | 740 % | |
Sodium 1445mg | 50 % | |
Potassium 4045.5mg | 106 % | |
Total Carbohydrate 223.4g | 66 % | |
Dietary Fiber 60.3g | 241 % | |
Sugars, other 163.1g | ||
Protein 116.5g | 166 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2861
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