Try this Cocoa Branana Muffins recipe, or contribute your own.
Suggest a better descriptionRecipe by: Kelloggs All-Bran 1. Stir together flour, sugar, baking powder, salt, and cocoa powder. Set aside. 2. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minutes or until cereal softens. Add egg whites and oil. Beat well. Stir in bananas. Add flour mixture stirring only until combined. Portion batte evenly into twelve 2-1/2-inch muffin-pan cups coated with cooking spray. 3. Bake at 400F. about 25 minutes or until lightly browned. Serve warm. Posted to MM-Recipes Digest V3 #275 Date: Mon, 7 Oct 1996 13:55:15 -0700 (PDT) From: Corky Courtright
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Serving Size: 1 Serving (104g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 190 | ||
Calories from Fat: 30 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.4g | 4 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 0.6mg | 0 % | |
Sodium 263.9mg | 9 % | |
Potassium 128.5mg | 3 % | |
Total Carbohydrate 35.1g | 10 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 34.6g | ||
Protein 5.8g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 190
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