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Suggest a better descriptionRecipe Number: X30502 SERVING SIZE: From the
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Serving Size: 1 Serving (386g) | ||
Recipe Makes: 100 Servings | ||
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Calories: 376 | ||
Calories from Fat: 254 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.2g | 38 % | |
Saturated Fat 16.5g | 83 % | |
Monounsaturated Fat 8.9g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 79.8mg | 25 % | |
Sodium 566.7mg | 20 % | |
Potassium 208.4mg | 5 % | |
Total Carbohydrate 8.6g | 3 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 6.2g | ||
Protein 23.4g | 33 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 376
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