Cream sugar and shortening. Add egg and vanilla; beat till light and fluffy.
Sift dry ingredients, stir into creamed mixture with milk. Chill.
Roll, cut out, bake at 375 degrees for 12 minutes.
Makes 2 dozen.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (92g)|
|Recipe Makes: 24 Servings|
|Calories from Fat: 50 (64%)|
|Amt Per Serving||% DV|
|Total Fat 5.6g||7 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 16.4mg||5 %|
|Sodium 1825.7mg||63 %|
|Potassium 125.1mg||3 %|
|Total Carbohydrate 4g||1 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 4g|
|Protein 2.9g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 78
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