Try this Copycat Chick-Fil-A Sauce recipe, or contribute your own.
Suggest a better description1. In a small bowl, whisk together mayonnaise, barbecue sauce, sugar, mustard, and garlic powder until smooth.
2. Add in vinegar, cider vinegar, and lemon juice and whisk until well combined. Cover and store in fridge.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (249g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 503 | ||
Calories from Fat: 358 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.7g | 53 % | |
Saturated Fat 6g | 30 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 42mg | 13 % | |
Sodium 14997.7mg | 517 % | |
Potassium 221.7mg | 6 % | |
Total Carbohydrate 34.4g | 10 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 33.8g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 503
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