In medium bowl, sift together flour, cornmeal, sugar, salt and baking powder. Add butter, milk and eggs. Mix all ingredients thoroughly on high speed with electric mixer. Pour into well-greased 8x8 inch pan and bake at 400 degrees for 20-30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1289g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 578 (24%)|
|Amt Per Serving||% DV|
|Total Fat 64.2g||86 %|
|Saturated Fat 37.2g||186 %|
|Monounsaturated Fat 16.7g|
|Polyunsanturated Fat 5.1g|
|Cholesterol 165.6mg||51 %|
|Sodium 28902mg||997 %|
|Potassium 1590.7mg||42 %|
|Total Carbohydrate 426g||125 %|
|Dietary Fiber 12.3g||49 %|
|Sugars, other 413.7g|
|Protein 38.1g||54 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2371
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!