Try this Corn Casserole recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients into large bowl
pour into greased casserole dish
bake at 350 for 1 hour and 20 minutes
*top with additional cheese for last 5 minutes or so
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1347g) | ||
Recipe Makes: Servings | ||
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Calories: 2079 | ||
Calories from Fat: 1096 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 121.7g | 162 % | |
Saturated Fat 74.7g | 373 % | |
Monounsaturated Fat 32.3g | ||
Polyunsanturated Fat 6.6g | ||
Cholesterol 325.1mg | 100 % | |
Sodium 3741.2mg | 129 % | |
Potassium 1799mg | 47 % | |
Total Carbohydrate 233.5g | 69 % | |
Dietary Fiber 12.4g | 50 % | |
Sugars, other 221.1g | ||
Protein 43g | 61 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2079
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