Try this Country Apple Dumplings recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350*. Grease a 9x13 pan.
Cut each apple into 8 wedges and set aside. Separate the crescent roll dough into triangles. Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in the baking dish.
Melt butter in a small saucepan and stir in the sugar and cinnamon. Pour over the apple dumplings. Pour Mountain Dew over the dumplings.
Bake for 35-45 minutes in preheated oven, or until golden brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1232g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1866 | ||
Calories from Fat: 1664 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 184.9g | 247 % | |
Saturated Fat 116.7g | 584 % | |
Monounsaturated Fat 47.8g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 488.1mg | 150 % | |
Sodium 85029.5mg | 2932 % | |
Potassium 560.2mg | 15 % | |
Total Carbohydrate 63.8g | 19 % | |
Dietary Fiber 12.1g | 48 % | |
Sugars, other 51.7g | ||
Protein 3.2g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1866
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