Melt butter in medium bowl, in the microwave. Add sugar, corn meal, flour, baking powder, and salt. Combine egg and milk, add to other ingredients. Mix by hand until blended. Pour into greased 8"X8"X2" baking dish. Bake at 350 degrees for 20 minutes, until toothpick inserted in center comes out clean.
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|Serving Size: 1 Serving (96g)|
|Recipe Makes: 8|
|Calories from Fat: 127 (39%)|
|Amt Per Serving||% DV|
|Total Fat 14.1g||19 %|
|Saturated Fat 7.9g||39 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 77.1mg||24 %|
|Sodium 167.6mg||6 %|
|Potassium 110.3mg||3 %|
|Total Carbohydrate 44.2g||13 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 41.6g|
|Protein 5.8g||8 %|
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Calories per serving: 324
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