Try this Country Sausage & Augratin Potatoes recipe, or contribute your own.
Suggest a better descriptionCook and stir sausage and onion for 5 minutes. Stir in potatoes, sauce mix, water and pepper. Heat to boiling. Reduce heat, cover and simmer for 10 minutes. Stir in carrots, cover and simmer until carrots are crisp. About 10 minutes. Stir in broccoli, cover and cook until broccoli is heated, about 10 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (2412g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 3118 | ||
Calories from Fat: 1686 (54%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 187.4g | 250 % | |
Saturated Fat 103.4g | 517 % | |
Monounsaturated Fat 61.4g | ||
Polyunsanturated Fat 10g | ||
Cholesterol 653.8mg | 201 % | |
Sodium 3134.9mg | 108 % | |
Potassium 7029.4mg | 185 % | |
Total Carbohydrate 212.3g | 62 % | |
Dietary Fiber 3.9g | 15 % | |
Sugars, other 208.4g | ||
Protein 153.6g | 219 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3118
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.