Try this Cowboy Sirloin Steak recipe, or contribute your own.
Suggest a better descriptionMMMMM---------------------------STEAKS-------------------------------- 4 Cloves garlic; minced 2 Sirloin steaks; 7 to 8 -ounces each 2 ts Minced garlic Salt and pepper to taste Vegetable oil as needed BBQ sauce as needed PROCEDURE: For the topping, combine all ingredients and blend well. Rub the steaks with garlic, salt and pepper. Brush the steaks with oil and pan fry or cook on a grill to your desired doneness. Glaze both steaks with BBQ sauce. Top with bread crumbs and finish in a hot oven until brown. Serve immediately.
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Serving Size: 1 Serving (1021g) | ||
Recipe Makes: 1 | ||
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Calories: 6167 | ||
Calories from Fat: 5133 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 570.3g | 760 % | |
Saturated Fat 354.2g | 1771 % | |
Monounsaturated Fat 147g | ||
Polyunsanturated Fat 28.4g | ||
Cholesterol 1466.2mg | 451 % | |
Sodium 9986.4mg | 344 % | |
Potassium 960.5mg | 25 % | |
Total Carbohydrate 230.8g | 68 % | |
Dietary Fiber 16.6g | 66 % | |
Sugars, other 214.2g | ||
Protein 53.4g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6167
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