Try this Cran-Apple Walnut Bars recipe, or contribute your own.
Suggest a better descriptionHEAT oven to 350°F. Spray 13 x 9-inch baking pan with no-stick cooking spray.
COMBINE flour, oats, 3/4 cup brown sugar and butter in large bowl until mixture resembles coarse crumbs. Reserve 1 1/2 cups crumb mixture; press remainder firmly onto bottom of prepared pan.
BAKE 15 minutes.
BEAT cream cheese until fluffy in small bowl. Gradually beat in sweetened condensed milk until smooth; stir in lemon juice. Spread evenly over prepared crust. Layer with walnuts and apples.
COMBINE remaining 1 tablespoon brown sugar and cornstarch in small bowl; stir in cranberry sauce. Spoon evenly over the apple layer. Top with reserved crumb mixture. Bake 40 minutes or until golden. Cool. Chill. Cut into bars
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Serving Size: 1 Recipe (1479g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 4926 | ||
Calories from Fat: 2340 (48%) | ||
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Amt Per Serving | % DV | |
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Total Fat 260g | 347 % | |
Saturated Fat 123.8g | 619 % | |
Monounsaturated Fat 68.3g | ||
Polyunsanturated Fat 46.6g | ||
Cholesterol 488.1mg | 150 % | |
Sodium 1497.3mg | 52 % | |
Potassium 2513.9mg | 66 % | |
Total Carbohydrate 605.8g | 178 % | |
Dietary Fiber 50.3g | 201 % | |
Sugars, other 555.5g | ||
Protein 81.5g | 116 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4926
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