Try this Cranberry Liquor recipe, or contribute your own.
Suggest a better description1. Put all ingredients in blender. 2. Strain into cheese cloth. 3. Ready to sere immediately. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 199 by "Diane Geary"
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Serving Size: 1 Serving (1654g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4853 | ||
Calories from Fat: 5 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.6g | 1 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 9.1mg | 0 % | |
Potassium 409.6mg | 11 % | |
Total Carbohydrate 1255.1g | 369 % | |
Dietary Fiber 20.9g | 83 % | |
Sugars, other 1234.2g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4853
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