Try this Cream cheese Cookies (Paula Deen) recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350°F.
Cream together the shortening and cream cheese. Add the sugar, egg yolks, and vanilla, and mix thoroughly. Add the flour and salt and mix until combined.
Drop the cookie dough by the teaspoons onto un-greased cookie sheets. Bake for 10 to 12 minutes.
Once the cookies are cooled, frost with buttercream and top with sprinkles.
Cook’s Notes: This batter should be thick (similar to Play-Doh). Use a spoon to drop onto cookie sheets instead of a cookie scoop because it will add extra texture on top of the cookie, which turns golden when baking, and it adds a really nice flavor and texture
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 (829g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 2825 | ||
Calories from Fat: 1666 (59%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 185.1g | 247 % | |
Saturated Fat 80.1g | 401 % | |
Monounsaturated Fat 74.7g | ||
Polyunsanturated Fat 19g | ||
Cholesterol 613mg | 189 % | |
Sodium 4922.7mg | 170 % | |
Potassium 1233.2mg | 32 % | |
Total Carbohydrate 210.4g | 62 % | |
Dietary Fiber 6.8g | 27 % | |
Sugars, other 203.6g | ||
Protein 69.3g | 99 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2825
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.