Season with poultry seasoning or sage and 1 pkg Washington's Broth. Add 1 chopped onion.
Mix well together and fry in patties (not too brown).
Pour 1 can Cream of Mushroom soup in baking dish.
Place patties in dish.
Blend I can Cream of Mushroom soup with 2/3 cup milk and pour over patties.
Bake at 325 degrees until bubbly
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (181g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 172 (56%)|
|Amt Per Serving||% DV|
|Total Fat 19.1g||25 %|
|Saturated Fat 7g||35 %|
|Monounsaturated Fat 5.1g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 232.3mg||71 %|
|Sodium 991.2mg||34 %|
|Potassium 212.1mg||6 %|
|Total Carbohydrate 23.5g||7 %|
|Dietary Fiber 0.9g||3 %|
|Sugars, other 22.7g|
|Protein 11g||16 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 308
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