Try this Creme De Menthe recipe, or contribute your own.
Suggest a better descriptionIn a 4-cup measure or large bowl combine sugar and water. Microwave at high 4 to 5 minutes, or until boiling. Boil 5 minutes. Watch closely; stir if necessary to prevent boilover. Cool to room temperature. Skim any foam from top. Stir in remaining ingredients. Pour into bottle; cap. Let stand in a cool, dark place 1 month before serving. Shake bottle occasionally to mix. Source: 101 Microwaving Secrets I have a microwave cookbook that has some recipes for making liqueurs and things. Here is one that I have tried... Ill let you know in a month how it tastes ;) By the way, I was thinking of making some bottles of this type of thing as Christmas gifts. ANyone else have any recipes for homemade liqueurs? * From the Polka Dot Cottage, 1-201-822-3627, NJs BBS for Homemakers! Posted by LISA on 11-11-95 Posted to MC-Recipe Digest V1 #710 by Lisa Clarke
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Serving Size: 1 Serving (255g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 871 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.9mg | 0 % | |
Potassium 4.8mg | 0 % | |
Total Carbohydrate 225g | 66 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 225g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 871
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