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|Serving Size: 1 Units US (235g)|
|Recipe Makes: 6 Units US|
|Calories from Fat: 20 (10%)|
|Amt Per Serving||% DV|
|Total Fat 2.2g||3 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 14.3mg||4 %|
|Sodium 554.4mg||19 %|
|Potassium 826.6mg||22 %|
|Total Carbohydrate 31.5g||9 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 28.7g|
|Protein 13.9g||20 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 198
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