Your whole crew is going to love this delicious roast. It's an easy to make, economical meal. We loved the extra tang and kick pepperoncini peppers give the gravy (they're a sweet, mild chili pepper). You can even add a bit of their juice to the Crock Pot for even more flavor. This is a hearty set it and forget it slow cooker...
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Serving Size: 1 Serving (667g) | ||
Recipe Makes: 4 | ||
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Calories: 399 | ||
Calories from Fat: 108 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.1g | 16 % | |
Saturated Fat 7.4g | 37 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 30.4mg | 9 % | |
Sodium 106.9mg | 4 % | |
Potassium 1941.7mg | 51 % | |
Total Carbohydrate 67.7g | 20 % | |
Dietary Fiber 7.2g | 29 % | |
Sugars, other 60.5g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 399
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