Try this Crockpot Mexican Chicken recipe, or contribute your own.
Suggest a better descriptionAdd all ingredients to crockpot, on low for 6-8 hours. Can be shredded for tacos, enchiladas, soups...
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Serving Size: 1 (2477g) | ||
Recipe Makes: 1 | ||
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Calories: 5299 | ||
Calories from Fat: 3332 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 370.2g | 494 % | |
Saturated Fat 105.9g | 529 % | |
Monounsaturated Fat 153.2g | ||
Polyunsanturated Fat 79.6g | ||
Cholesterol 1840mg | 566 % | |
Sodium 2557mg | 88 % | |
Potassium 4732.7mg | 125 % | |
Total Carbohydrate 5.4g | 2 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 3g | ||
Protein 456.9g | 653 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5299
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