Try this Crumb Cake recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 Degrees Fahrenheit.
In the bowl of a mixer, cream together the butter and sugar, scraping down the sides occasionally. Add the vanilla and egg, mix in.
In a seperate bowl, mix together the flour, baking powder and salt. Add one half of it to the mixer, and when mostly combined, add the milk. Once the milk is mostly incorporated, add the rest of the Flour.
To make filling; in a small bowl, pinch together the softened butter, flour, sugar and Cinnamon until soft crumbs form.
To make Topping; add the butter, flour, brown sugar and Cinnamon to a food processor and pulse until coarse crumbs form.
Grease a 9x9 Baking Pan. Pour in 1/2 of Cake Batter, and spread to all four corners. Sprinkle the filling over top, then pour in remaining Cake Batter, and spread carefully across the top, disturbing the filling layer as little as possible (an offset spatula works well for this).
Sprinkle the Topping over the top and press lightly so it adheres.
Bake in preheated oven for 45-50 minutes, until a toothpick inserted comes out clean. Cool to warm on wire rack before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 (1910g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 6448 | ||
Calories from Fat: 2189 (34%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 243.2g | 324 % | |
Saturated Fat 139.3g | 697 % | |
Monounsaturated Fat 71.6g | ||
Polyunsanturated Fat 15.8g | ||
Cholesterol 695.2mg | 214 % | |
Sodium 45183.8mg | 1558 % | |
Potassium 1305.2mg | 34 % | |
Total Carbohydrate 1068g | 314 % | |
Dietary Fiber 14.2g | 57 % | |
Sugars, other 1053.9g | ||
Protein 33.3g | 48 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6448
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.