Cream butter, shortening and sugar together until light and fluffy. Add salt, vanilla, lemon extract and eggs. Mix well. Stir in flour. Mix well. Chill for 8 hours. Form into 1 inch balls. Place on baking sheet. Bake at 375 deg F. for 10 minutes. Brush with corn syrup. Sprinkle with nuts. yield 5 dozen cookies. Posted to Recipe Archive - 10 November 96 Date: Sun, 10 Nov 96 12:23:20 EST submitted by: LeiG@aol.com
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|Serving Size: 1 Serving (939g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1471 (34%)|
|Amt Per Serving||% DV|
|Total Fat 163.4g||218 %|
|Saturated Fat 86.3g||432 %|
|Monounsaturated Fat 54.5g|
|Polyunsanturated Fat 12.2g|
|Cholesterol 282.3mg||87 %|
|Sodium 661.5mg||23 %|
|Potassium 401.2mg||11 %|
|Total Carbohydrate 681.4g||200 %|
|Dietary Fiber 8.9g||36 %|
|Sugars, other 672.5g|
|Protein 32.3g||46 %|
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Calories per serving: 4282
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