Coconut - Chocolate Candy
Combine first four ingredients - put in fridge to harden a little. Roll into balls, put on wax paper on cookie sheet, insert toothpick in each - put in freezer.
After frozen, melt chocolate chips in double boiler, add wax until thinned - dip balls and return to freezer. Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (808g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3623 | ||
Calories from Fat: 2093 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 232.6g | 310 % | |
Saturated Fat 147.1g | 735 % | |
Monounsaturated Fat 60.9g | ||
Polyunsanturated Fat 8.9g | ||
Cholesterol 648.3mg | 199 % | |
Sodium 1906.9mg | 66 % | |
Potassium 1866.5mg | 49 % | |
Total Carbohydrate 361.2g | 106 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 360.2g | ||
Protein 40.4g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3623
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