Try this Devils Food Drop Cookies recipe, or contribute your own.
Suggest a better descriptionCOOKIES: Cookies: Heat oven to 350 degrees. Grease cookie sheets. In large bowl, beat brown sugar and 1/2 cup butter until light and fluffy. Add 1 tsp. vanilla, chocolate and egg; blend well. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, baking soda and salt. Add dry ingredients and sour cream to chocolate mixture; mix well. Stir in walnuts. Drop by heaping teaspoonfuls 2" apart on greased cookie sheets. Bake at 350 for 10 to 14 minutes or until set. Cool 1 minute; remove from cookie sheets. Cool completely. Frosting: In a small bowl, combine all frosting ingredients, adding enough milk for desired spreading consistency; blend until smooth. Spread on cooled cookies. Allow frosting to set before storing. Makes: 3 dozen Posted by: Debbie Carlson (D.CARLSON - GEnie)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (216g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 828 | ||
Calories from Fat: 320 (39%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 35.6g | 47 % | |
Saturated Fat 18.4g | 92 % | |
Monounsaturated Fat 8.5g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 107.5mg | 33 % | |
Sodium 320.4mg | 11 % | |
Potassium 322.6mg | 8 % | |
Total Carbohydrate 122.8g | 36 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 119.2g | ||
Protein 9.4g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 828
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.