Try this Dried Beef Casserole recipe, or contribute your own.
Suggest a better descriptionChop beef into small pieces. Mix beef, soup, sour cream and onion together. Add macaroni. Mix well. Pour into greased 13x9 pan. top with cheese. cover with foil & bake @ 350F for 45-55 min.
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Serving Size: 1 Serving (91g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 26 | ||
Calories from Fat: 13 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.4g | 2 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0.4mg | 0 % | |
Sodium 8.2mg | 0 % | |
Potassium 35.7mg | 1 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 2.7g | ||
Protein 0.5g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 26
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