Try this Easy 1-skillet Cheesy Sausage Pasta recipe, or contribute your own.Suggest a better description
Heat up the olive oil in a skillet, then add the onion and the sausage. Brown the sausage, then add the garlic. Cook for about 30 seconds until the garlic turns white and fragrant.
Add the broth, cream, pasta, salt, pepper. Did you read me say add the pasta? You do not need to precook the pasta! :)
Bring everything to a boil, cover, lower heat, and let simmer for 15 minutes. The liquids should keep the pasta from sticking to your skillet.
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|Serving Size: 1 Serving (286g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 161 (59%)|
|Amt Per Serving||% DV|
|Total Fat 17.9g||24 %|
|Saturated Fat 9.3g||46 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 72.8mg||22 %|
|Sodium 1141.3mg||39 %|
|Potassium 386.1mg||10 %|
|Total Carbohydrate 9.5g||3 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 7.6g|
|Protein 18.5g||26 %|
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Calories per serving: 271
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