Try this Easy Baked Beans recipe, or contribute your own.
Suggest a better descriptionMix well. Pour into a casserole dish and bake at 350ยบ for about 45 minutes or until onions are tender. This is also great with stips of bacon on top. (If beans are not drained and their juice is used, you may omit some of the catsup.)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (628g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 1560 | ||
Calories from Fat: 909 (58%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 101g | 135 % | |
Saturated Fat 33.5g | 168 % | |
Monounsaturated Fat 44.9g | ||
Polyunsanturated Fat 11.4g | ||
Cholesterol 151.4mg | 47 % | |
Sodium 3670mg | 127 % | |
Potassium 1402.9mg | 37 % | |
Total Carbohydrate 137.6g | 40 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 133.4g | ||
Protein 28.6g | 41 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1560
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.