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Serving Size: 1 recipe (8631g) | ||
Recipe Makes: 1 | ||
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Calories: 17103 | ||
Calories from Fat: 11100 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1233.4g | 1644 % | |
Saturated Fat 315.9g | 1579 % | |
Monounsaturated Fat 521.1g | ||
Polyunsanturated Fat 331.1g | ||
Cholesterol 2120.7mg | 653 % | |
Sodium 6684.2mg | 230 % | |
Potassium 7479mg | 197 % | |
Total Carbohydrate 1137.4g | 335 % | |
Dietary Fiber 147.1g | 588 % | |
Sugars, other 990.3g | ||
Protein 449.6g | 642 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 17103
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