Try this Easy Fruit Dip recipe, or contribute your own.
Suggest a better descriptionWhip all ingredients together until smooth. Cover and chill for 1 hour before serving.
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Serving Size: 1 Serving (261g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 806 | ||
Calories from Fat: 708 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 78.6g | 105 % | |
Saturated Fat 44.3g | 222 % | |
Monounsaturated Fat 19.8g | ||
Polyunsanturated Fat 3.3g | ||
Cholesterol 252.5mg | 78 % | |
Sodium 740.4mg | 26 % | |
Potassium 362.1mg | 10 % | |
Total Carbohydrate 11.1g | 3 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 11.1g | ||
Protein 14.4g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 806
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