Try this Easy Garlic Breadsticks recipe, or contribute your own.
Suggest a better description1. Melt butter.
2. Pour into the bottom of 9x13 casserole dish.
3. Separate the biscuits and roll each one into about 6-inch lengths.
4. Roll the stick into the butter making sure to cover all sides and lay in the bottom of the casserole dish.
5. Sprinkle the tops with the garlic salt, making sure each bread stick gets covered with the garlic salt.
6. Bake in a 400 degree oven for 14-16 minutes or until lightly brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (11g) | ||
Recipe Makes: 10 Servings | ||
|
||
Calories: 81 | ||
Calories from Fat: 81 (100%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 9.2g | 12 % | |
Saturated Fat 5.8g | 29 % | |
Monounsaturated Fat 2.4g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 24.3mg | 7 % | |
Sodium 80.6mg | 3 % | |
Potassium 2.7mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 81
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.