Try this Easy Gluten-Free Pancakes {Dairy-Free & Vegan Option} recipe, or contribute your own.
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Serving Size: 1 recipe (1206g) | ||
Recipe Makes: 1 | ||
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Calories: 5676 | ||
Calories from Fat: 5404 (95%) | ||
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Amt Per Serving | % DV | |
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Total Fat 600.5g | 801 % | |
Saturated Fat 150g | 750 % | |
Monounsaturated Fat 260.8g | ||
Polyunsanturated Fat 154.7g | ||
Cholesterol 2007.8mg | 618 % | |
Sodium 6016.6mg | 207 % | |
Potassium 1127.3mg | 30 % | |
Total Carbohydrate 29.3g | 9 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 26.2g | ||
Protein 58.9g | 84 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5676
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