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Serving Size: 1 recipe (2913g) | ||
Recipe Makes: 1 | ||
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Calories: 9443 | ||
Calories from Fat: 8122 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 902.4g | 1203 % | |
Saturated Fat 249.5g | 1248 % | |
Monounsaturated Fat 381.8g | ||
Polyunsanturated Fat 225.6g | ||
Cholesterol 1059mg | 326 % | |
Sodium 3906.2mg | 135 % | |
Potassium 2182mg | 57 % | |
Total Carbohydrate 214.6g | 63 % | |
Dietary Fiber 7g | 28 % | |
Sugars, other 207.6g | ||
Protein 149.3g | 213 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9443
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