Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining g lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
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|Serving Size: 1 Serving (305g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.5g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 86.4mg||3 %|
|Potassium 540.5mg||14 %|
|Total Carbohydrate 23.8g||7 %|
|Dietary Fiber 5.3g||21 %|
|Sugars, other 18.5g|
|Protein 3.1g||4 %|
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Calories per serving: 94
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