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My great aunt Emma gave me this recipe. I use it when I have alot of people (kids love it) to feed or have to take food to someones house. I cook some green-beans with garlic, onions and butter or make a garlic salad and you have a complete meal without to much mess (with the exception of the chicken). I hope everyone enjoys it as much as we do and do not offend anyone for I too am not jewish and do not know all the laws regarding mixing some foods together. Pre-heat oven to 350 Combine all ingredients and add 1/2 package of the stuffing mix. Mix this together and place in a sprayed or buttered casserole dish. Top the casserole with the remaining stuffing. Place in a pre-heated 350 degree oven for about 30 min. or until bubbly and topping is crispy and golden brown. Posted to JEWISH-FOOD digest by Dunenymph2@aol.com on Aug 27, 1998,
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|Serving Size: 1 Serving (2850g)|
|Recipe Makes: 1|
|Calories from Fat: 2429 (65%)|
|Amt Per Serving||% DV|
|Total Fat 269.9g||360 %|
|Saturated Fat 79.1g||395 %|
|Monounsaturated Fat 103.6g|
|Polyunsanturated Fat 67.8g|
|Cholesterol 849.4mg||261 %|
|Sodium 6530.1mg||225 %|
|Potassium 3124.9mg||82 %|
|Total Carbohydrate 111.9g||33 %|
|Dietary Fiber 6.2g||25 %|
|Sugars, other 105.6g|
|Protein 213.9g||306 %|
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Calories per serving: 3744
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