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Serving Size: 1 recipe (3177g) | ||
Recipe Makes: 1 | ||
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Calories: 6645 | ||
Calories from Fat: 4512 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 501.3g | 668 % | |
Saturated Fat 147.3g | 736 % | |
Monounsaturated Fat 228.2g | ||
Polyunsanturated Fat 75.1g | ||
Cholesterol 8882.9mg | 2733 % | |
Sodium 4033.6mg | 139 % | |
Potassium 8921.5mg | 235 % | |
Total Carbohydrate 177.2g | 52 % | |
Dietary Fiber 69.2g | 277 % | |
Sugars, other 108g | ||
Protein 416.1g | 594 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6645
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