Try this Flour Tortillas #04 recipe, or contribute your own.
Suggest a better descriptionFrom: Kenji_Kono@postoffice.brown.edu (Kenji Kono) Date: Tue, 30 Aug 1994 02:53:27 GMT Remembered recipe from a paphlet received in Nashville at this health food store near David Lipscolm (sp?): Mix ingredients, knead into smooth dough. Shape into ball and let rest 10 minutes. Roll into circles and fry in hot pan: 20 seconds on one side, 20 seconds on the other, and a few seconds on the first side. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (35g) | ||
Recipe Makes: 12 | ||
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Calories: 121 | ||
Calories from Fat: 33 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.7g | 5 % | |
Saturated Fat 0.3g | 1 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.7mg | 0 % | |
Potassium 26.8mg | 1 % | |
Total Carbohydrate 19.1g | 6 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 18.4g | ||
Protein 2.6g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 121
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