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Suggest a better descriptionDissolve yeast in warm water. Combine milk, butter, sugar, salt and egg in large bowl. Add yeast mixture and beat for 4 minutes at medium speed. Stir in enough flour to form a soft dough. Turn out onto a floured surface and knead until smooth and elastic, working in more flour if necessary. Place in a greased bowl, cover and let rise in a warm place until doubled, about 30 minitues. Punch down and divide dough into 18 pieces. Flatten each piece and wrap around a marshmallow, pinching to seal. Place on a greased cookie sheet and let rise for 30 minutes. Dip balls in melted butter and roll in a mixture of sugar and cinnamon. Bake 350~ for 30 minutes on greased cookie sheet. YUM! Another good one!!! Kay.
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Serving Size: 1 Serving (1547g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4059 | ||
Calories from Fat: 214 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.8g | 32 % | |
Saturated Fat 11g | 55 % | |
Monounsaturated Fat 6.5g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 259.5mg | 80 % | |
Sodium 327.7mg | 11 % | |
Potassium 1389mg | 37 % | |
Total Carbohydrate 933g | 274 % | |
Dietary Fiber 13.4g | 54 % | |
Sugars, other 919.6g | ||
Protein 52.3g | 75 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4059
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