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Suggest a better descriptionFollow instructions for 1 large pizza, but form dough into large rectangle. Using a rolling pin or your hands, flatten dough to fit in your cookie sheet. Using finger tips, poke indentions across entire surface. Sprinkle with both cheeses, drizzle with olive oil and sprinkle with salt. Bake 10 to 15 minutes until golden brown on top and bottom. Yield: 4 servings Recipe by: Molto Mario Posted to MC-Recipe Digest V1 #506 by Sue
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Serving Size: 1 Serving (118g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 693 | ||
Calories from Fat: 615 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 68.3g | 91 % | |
Saturated Fat 16.1g | 81 % | |
Monounsaturated Fat 43.6g | ||
Polyunsanturated Fat 6.3g | ||
Cholesterol 44mg | 14 % | |
Sodium 5997.9mg | 207 % | |
Potassium 64.1mg | 2 % | |
Total Carbohydrate 2g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2g | ||
Protein 19.2g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 693
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