Submitted by Kevin Roach
Combine all ingredients and bring to a boil.
Take the french bread and split in half and scoop out the middle. Fill with cooked mixture. Add mozarella on top and add any ingredient on top such as pepperoni, bacon bits, canadian bacon. Bake at 350 degrees until cheese is melted and bread is brown.
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|Serving Size: 1 Serving (669g)|
|Recipe Makes: 2|
|Calories from Fat: 435 (38%)|
|Amt Per Serving||% DV|
|Total Fat 48.4g||65 %|
|Saturated Fat 18.1g||91 %|
|Monounsaturated Fat 20.3g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 159mg||49 %|
|Sodium 2280.1mg||79 %|
|Potassium 1705.5mg||45 %|
|Total Carbohydrate 114.3g||34 %|
|Dietary Fiber 8.6g||34 %|
|Sugars, other 105.7g|
|Protein 62.8g||90 %|
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Calories per serving: 1141
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