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Serving Size: 1 recipe (5420g) | ||
Recipe Makes: 1 | ||
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Calories: 16063 | ||
Calories from Fat: 10796 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1199.5g | 1599 % | |
Saturated Fat 416.8g | 2084 % | |
Monounsaturated Fat 463.2g | ||
Polyunsanturated Fat 241.5g | ||
Cholesterol 1668.9mg | 514 % | |
Sodium 11883.1mg | 410 % | |
Potassium 6382.3mg | 168 % | |
Total Carbohydrate 1089.1g | 320 % | |
Dietary Fiber 61.6g | 247 % | |
Sugars, other 1027.5g | ||
Protein 269.4g | 385 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 16063
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