French Onion Soup For One, a simple recipe made with caramelized onions, broth, French bread and creamy Gruyere cheese. A single serving version of a French bistro classic. | onedishkitchen.com
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Serving Size: 1 person (2655g) | ||
Recipe Makes: 1 person | ||
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Calories: 5789 | ||
Calories from Fat: 3641 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 404.6g | 539 % | |
Saturated Fat 127.8g | 639 % | |
Monounsaturated Fat 162.1g | ||
Polyunsanturated Fat 80.8g | ||
Cholesterol 1931.5mg | 594 % | |
Sodium 2550.9mg | 88 % | |
Potassium 4846.3mg | 128 % | |
Total Carbohydrate 24.9g | 7 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 23.9g | ||
Protein 460.9g | 658 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5789
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