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|Serving Size: 1 recipe (748g)|
|Recipe Makes: 1|
|Calories from Fat: 149 (8%)|
|Amt Per Serving||% DV|
|Total Fat 16.5g||22 %|
|Saturated Fat 6.5g||33 %|
|Monounsaturated Fat 4g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 210.1mg||65 %|
|Sodium 5980.4mg||206 %|
|Potassium 1110.8mg||29 %|
|Total Carbohydrate 346.1g||102 %|
|Dietary Fiber 12.5g||50 %|
|Sugars, other 333.6g|
|Protein 57.5g||82 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1801
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