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|Serving Size: 1 Serving (1622g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 958 (39%)|
|Amt Per Serving||% DV|
|Total Fat 106.4g||142 %|
|Saturated Fat 20g||100 %|
|Monounsaturated Fat 54.1g|
|Polyunsanturated Fat 22.8g|
|Cholesterol 2115mg||651 %|
|Sodium 1435.8mg||50 %|
|Potassium 1249.9mg||33 %|
|Total Carbohydrate 278.1g||82 %|
|Dietary Fiber 4.9g||20 %|
|Sugars, other 273.1g|
|Protein 89.4g||128 %|
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Calories per serving: 2450
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